Tana La Terrazza グランフロント（ターナ ラ テラッツァ）

Pasta course (4 dishes total)

2530 yen (tax included) ~

*Prices vary depending on the type of pasta.

Lunch appetizer platter

Included in the set

Please see below for the contents of the lunch appetizer platter.◆Assortment of appetizers: Zucchini scapece / Edamame mousse and cheese croccante / Prosciutto and melon / Slow-cooked chicken breast with kiwi salsa / Carpaccio of the day's fresh fish / Sicilian caponata crostini

Choose one item from soups or salads.

Included in the set

Please choose from the following soups/salads.◆Soup or Salad: Minestrone with white beans and Malabar spinach or fresh vegetable salad with lemon dressing

Homemade focaccia made with milk

Included in the set

One dish from pasta

Included in the set

Please choose from the individual pasta dishes listed below.◆Choice of Pasta: Pike Conger, Kujo Leeks, and Manganji Pepper Aglio Oli / Pike Conger Braised in Red Wine * +330 yen (tax included) / Octopus Puttanesca with Okra, Myoga Ginger, and White Celery / Sanda Pork Ragu Sorrento Style with Lemon Cream * Topped with Summer Truffles +880 yen (tax included) / Live-caught Swimming Crab with Aurora Sauce * +1100 yen (tax included)

Pizza Course (3 dishes total)

2640 yen (tax included) ~

[Perfect for mom's gatherings or lunches while shopping!] Choose between soup or salad, an appetizer platter, and your choice of pizza.Enjoy authentic Neapolitan pizza baked in a stone oven handcrafted by artisans using genuine Italian materials.Prices start from 2640 yen! *Prices vary depending on the pizza.

Choose one item from soups or salads.

Included in the set

Please choose from the following soups/salads.◆Soup or Salad: Minestrone with white beans and Malabar spinach or fresh vegetable salad with lemon dressing

Lunch appetizer platter

Included in the set

Please see below for the contents of the lunch appetizer platter.◆Assortment of appetizers: Zucchini scapece / Edamame mousse and cheese croccante / Prosciutto and melon / Slow-cooked chicken breast with kiwi salsa / Carpaccio of the day's fresh fish / Sicilian caponata crostini

One dish from the pizza menu

Included in the set

Please choose from the following individual lunch pizzas.◆Choose your pizza: Margherita / Cicinielli / Gorgonzola * +220 yen (tax included) / "Pizza Fichi" with Kobe figs, prosciutto, and Gorgonzola * +660 yen (tax included) / "Bismarck" with prosciutto and soft-boiled egg * +440 yen (tax included) / "Capricciosa Estate" with homemade prosciutto cotto and 'Nduja * +550 yen (tax included)

Main course [4 dishes total]

3300 yen (tax included) ~

*Prices vary depending on the main dish.

Choose one item from soups or salads.

Included in the set

Please choose from the following soups/salads.◆Soup or Salad: Minestrone with white beans and Malabar spinach or fresh vegetable salad with lemon dressing

Homemade focaccia made with milk

Included in the set

Lunch appetizer platter

Included in the set

Please see below for the contents of the lunch appetizer platter.◆Assortment of appetizers: Zucchini scapece / Edamame mousse and cheese croccante / Prosciutto and melon / Slow-cooked chicken breast with kiwi salsa / Carpaccio of the day's fresh fish / Sicilian caponata crostini

Choose one dish from the main course.

Included in the set

Please select from the individual items listed below.◆Choice of main course: Fresh fish acqua pazza of the day / Lamb loin impanato with browned butter and tomato sauce *+660 yen (tax included) / Oita Wagyu beef bistecca *+990 yen (tax included)

Tana Lunch Course (7 dishes total)

6050 yen (tax included) ~

[Today I want to have a luxurious lunch... This is perfect for days like that!] Our signature Tana Course allows you to choose both pasta and a main dish.Enjoy all-you-can-eat homemade milk focaccia! Prices start from 6050 yen! *Price varies depending on the items you choose.

3 types of amuse-bouche

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Edamame mousse and cheese / Young sweetfish and zucchini / Bonito and garum jelly

Choose one item from the antipasto below.

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◆Choice of antipasto: Salmon marinated with smoked buffalo mozzarella and peach tartare / Fried conger eel with Kobe fig insalata / Homemade prosciutto cotto and tonnato with European greens / Sardine, orange, and fennel panzanella

Cold pasta

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Cold capellini with sea urchin and cold soup made with Kobe corn

Primo Piatto

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Pasta with live-caught swimming crab in aurora sauce

Homemade focaccia made with milk

Included in the set

Choose one item from the main dishes below.

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Today's menu: Fresh fish acqua pazza / Lamb loin impanato with browned butter and tomato sauce *880 yen (tax included) / Oita Prefecture-produced Kuroge Wagyu beef bistecca *1100 yen

Choose one item from the desserts.

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◆Choice of dessert: Tiramisu / Pistachio Crème Brûlée / Fondant au Chocolat (+330 yen) / Kobe Fig Cannoli and Nut Semifreddo (+220 yen)

Coffee or tea

Included in the set

Lunch appetizer platter

-

◆Assortment of appetizers: Zucchini scapece / Edamame mousse and cheese croccante / Prosciutto and melon / Slow-cooked chicken breast with kiwi salsa / Carpaccio of the day's fresh fish / Sicilian caponata crostini

White bean and Malabar spinach minestrone

-

Fresh vegetable salad with lemon-flavored dressing

-

Pike conger eel, Kujo leeks, and Manganji peppers in a garlic and vinegar sauce.

1760 yen(税込)

*Pasta course +330 yen (tax included)

Octopus Puttanesca with Okra, Japanese Ginger, and White Celery

1430 yen(税込)

Sicilian-style Sanda pork ragu with lemon cream

1430 yen(税込)

Blue crab with aurora sauce

2530 yen(税込)

*Pasta course +1100 yen

Margherita

1540 jpy(税込)

Cicinielli

1540 jpy(税込)

Gorgonzola

1650 yen(税込)

*Pizza course +110 yen

Prosciutto and soft-boiled egg "Bismarck"

1980 yen(税込)

*Pizza course +440 yen

Kobe fig, prosciutto, and Gorgonzola pizza Fiki

2200 yen(税込)

*Pizza course +440 yen

Homemade prosciutto cotto and corn "Capricciosa Estate"

2090 yen(税込)

*Pizza course +550 yen

Today's fresh fish acqua pazza

2200 yen(税込)

Lamb chops in pannato with browned butter and tomato sauce

2860 yen(税込)

*Main course +660 yen

Oita Prefecture-produced Japanese Black Wagyu Beef Bistecca

3190 yen(税込)

*Main course +990 yen

Kids' Pizza

880 yen(税込)

Kids' Neapolitan

1100 yen(税込)

French fries

550 yen(税込)

Assortment of 3 types of carpaccio

¥ 1320(税込)

Italian salami and picante salami

¥ 770(税込)

Squid and colorful vegetable lemon caponata

¥ 660(税込)

Prosciutto and seasonal fruits

1100 yen(税込)

Pantelleria-style potato salad

¥ 660(税込)

Kobe Tomato and Basil Crostini

¥ 770(税込)

Lunch-only assortment

990 yen(税込)

Assorted appetizers: Zucchini scapece / Edamame mousse and cheese crocante / Prosciutto and melon / Slow-cooked chicken breast with kiwi salsa / Carpaccio of the day's fresh fish / Sicilian caponata crostini

coffee

440 yen(税込)

iced coffee

440 yen(税込)

Earl Grey

440 yen(税込)

Cafe latte

550 yen(税込)

Ice caffe latte

550 yen(税込)

cappuccino

550 yen(税込)

Tiramisu

880 yen(税込)

Pistachio Crème Brûlée

990 yen(税込)

Espresso Affogato

880 yen(税込)

Cannoli

1100 yen(税込)

Monte Libero Spumante Brut

¥ 660(税込)

[Veneto, Italy] Trebbiano, Chardonnay / Characteristics: A dry sparkling wine with fine bubbles.A satisfying and flavorful drink.

Asahi Super Dry draft beer

¥ 660(税込)

Highball

605 yen(税込)

Glass of wine red

550 yen(税込)

Glass of wine white

550 yen(税込)